Tag: Shizouka

Kirsten Gum’s travels in Shizouka, Japan, where she has also taught raw food classes and catered raw retreats – or would like to do so!

Shizouka Thoughts

Shizouka Thoughts

[ 2 ] January 7, 2010 |

It’s time to move to another destination and I’m up super early. It’s the first time this entire trip I’ve seen it rain and the air is extra fresh. As custom during this excursion, Miyumi met me at my killer hotel and walked me to the train station. Did I mention I had the top more »
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Shizouka Raw Food Class

Shizouka Raw Food Class

[ 0 ] January 7, 2010 |

Shizouka is one of those cities off the beaten tourist track, but I’m not here to sight see — although I did take an afternoon to go stare at Mt. Fuji (see my “Au Naturel” blog kirstengum.com). I’m here to teach a class for my student and friend Miyumi. Miyumi has a food studio called more »
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Holiday Celebration Course in Japan

Holiday Celebration Course in Japan

[ 0 ] January 6, 2010 |

It’s the moment I’ve been waiting for, game time here in Tokyo. Today is my 6 hour raw food demonstration where I get to wow eager young students with new recipes, tricks and technology. For the menu today, a lovely cherry, apple ginger spritzer using a nut milk bag instead of a juicer (juicer is optimum more »
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